News
AV¾ãÀÖ²¿ researchers secure major funding through Research Nova Scotia competition
AV¾ãÀÖ²¿ researchers are advancing health, clean energy, ocean science, and food innovation with new partner‑driven funding aimed at turning Nova Scotia research strengths into real‑world solutions. Read more.
Featured News
Wednesday, April 29, 2026
Developed with Indigenous partners, a new course invites students to explore alternative worldviews and community‑led expertise while considering the broader social responsibilities shaping professional practice.
Friday, April 24, 2026
A refreshed space, playful design elements, and a focus on connection are reshaping how prospective students experience Dal, turning a first visit into something memorable, personal, and distinctly Nova Scotian.
Tuesday, March 17, 2026
A two‑year deep‑energy retrofit has modernized the Killam Memorial Library’s aging systems, boosting efficiency, reducing emissions, and setting the stage for similar upgrades across campus.
Archives - News
Wednesday, January 25, 2023
Mark Asbridge, a professor in Dal's Department of Community Health and Epidemiology, was on the expert panel that compiled the report and explains how it can help people make informed decisions about their alcohol consumption.
Tuesday, January 24, 2023
A new AV¾ãÀÖ²¿ study abroad program will offer African Nova Scotian students at Dal exposure to countries, cities, and colleges with predominantly Black populations.
Friday, January 20, 2023
Dr. Eva Mroczek, Dal’s inaugural Simon and Riva Spatz Chair, hopes to build a Jewish Studies program for the 21st century — and will give the university community a glimpse into her approach at a lecture next week.
Friday, January 20, 2023
Year of the Rabbit celebrations kick off this weekend, with several student-led events planned on campus to create shared cultural experiences for many.
Friday, January 20, 2023
Dal alumni helped the university share a bit of bright, festive fun with international students earlier this month during the dark of winter by contributing funds to cover costs for a special dinner event.