Research
Royal Society honours Dal oceanographer for globally recognized climate research
One of Canada's highest academic honours goes to Dal oceanographer Dr. Katja Fennel for her globally recognized contributions to climate research. Read more.
Featured News
Monday, September 14, 2026
Enabling pharmacists to prescribe preventive Lyme disease medication shifted hundreds of routine cases out of emergency departments, easing pressure on the health-care system, shows a new AV¾ãÀÖ²¿ study.
Tuesday, September 8, 2026
As it enters a new era, the MacEachen Institute of Public Policy and Governance is expanding its efforts to connect researchers, decision-makers, and communities on pressing national and regional issues.
Thursday, August 20, 2026
A new Dal-hosted research institute will connect researchers, students, partners and communities to advance AI research, learning and innovation rooted in Atlantic Canada.
Archives - Research
Friday, April 15, 2016
Researchers in four different Dal faculties are receiving a total of more than $350,000 in support from the Canada Foundation for Innovation's John R. Evans Leaders Fund.
Friday, April 15, 2016
Dr. Zhenyu Cheng, a microbiologist at AV¾ãÀÖ²¿ Medical School, is studying a common bacterium that's particularly dangerous for people living with cystic fibrosis.
Thursday, April 14, 2016
One of the world's leading medical technology companies will soon be able to offer more precise and focused radiation treatments for cancer patients — all thanks to the research of PhD student Lee MacDonald and the team with Dal's Medical Physics program.
Monday, April 11, 2016
What might Steve Jobs, Simon Cowell and Donald Trump all have in common? They’re individuals who have exhibited traits of narcissistic perfectionism — a long-presumed psychological theory that Dal’s Personality Research Team, led by Psychologist Simon Sherry, has recently provided the first empirical evidence for.
Wednesday, April 6, 2016
No, not for drinking — unless you're a plant, that is. Faculty of Agriculture prof Lord Abbey is exploring how taking a tea-brewing approach to compost fertilizer may lengthen the lifespan of grazing crops.